Hearts of Butter Lettuce
Garnished with Oven-Dried Tomatoes, Bamboo Sprouts
and Balsamic Vinagrette
Fresh Baked Bread and Rolls with Butter
Fresh Poached Salmon Filet
with Lemon and Fresh Dill Sauce
Piped Duchess Potatoes
Lightly Steamed Medley of
Broccoli, Pearl Onions and Baby Carrots
Baked Individual Chocolate Souffle
Garnished with Fresh Whipped Cream
and Fresh Berries
Coffee and Selection of Teas
White Linen Tablecloths
Linen Napkins (colour selection available)
Price per person
Minimum 100 guests
$27.95
Gratuity
15%
Please note that this is merely a suggested menu and our chefs
will do their utmost to accommodate your specific requests.
Fruit and Vegetable selections are subject to seasonal availability.